Origins

Grown high — between 1,750 and 1,900 metres, where the fruit ripens slow. Producers we can name.

Dawn

Aubade 06

Passion fruit · pomegranate · citrus · brown sugar

Vivid and luminous — the colour of first light. Finished at El Vergel Estate.

Country
Colombia
Region
Huila · Tolima · Caldas
Variety
Castillo · Caturra · Colombia
Process
Honey · passion-fruit co-ferment
Elevation
1,750 m

Late afternoon

Doré 17

Peach · ripe stone fruit · soft florals

Diego Samuel Bermúdez, Finca El Paraíso. Clean, syrupy peach — the gold of late afternoon.

Country
Colombia
Region
Cauca · Piendamó
Variety
Pink Bourbon
Process
Thermal-shock washed
Elevation
≈ 1,900 m

Dusk

Vesper 20

Grape · red grape · caramel · brown spice

Deep and jammy — a violet hour in a cup.

Country
Colombia
Region
Huila · Tolima · Caldas
Variety
Castillo · Caturra · Colombia
Process
Honey · grape co-ferment
Elevation
1,750 m

Night

Nocturne 23

Blueberry · dark chocolate · caramel

Our house espresso — natural Ethiopia for wild fruit, El Salvador for a long caramel calm.

Country
Ethiopia · El Salvador
Region
Highlands of Ethiopia & El Salvador
Variety
Heirloom · Bourbon
Process
Natural · washed
Elevation
1,600–2,000 m

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