Coffee Profile
The key details behind FLORIN’s origin, process, and character.
Elevation
1700-2000m
Processing
Anaerobic Natural
Region
Columbia
Variety
Castillo
Nothing to Prove. Everything to Pour.
LA LISIÈRE is for people who already care—about taste, about design, about doing things with intention.
No hype. No performance marketing. Just exceptional coffee, crafted for clarity and control.
Built for those who brew the way they live: precise, confident, and without noise.